Matt Miesner
Clinical Professor & Section Head /Livestock Services
DVM, MS, DACVIM
785-532-5700
mmiesner@vet.k-state.edu
Education and Professional Training
- BS (Animal Science): New Mexico State University
- DVM: Washington State University
- Food Animal Medicine and Surgery Residency (ACVIM): The Ohio State University
- MS (Veterinary Science): The Ohio State University
Teaching
- Food Animal Medicine and Surgery Clinics (4th year)
- Food Animal Medicine (3rd year)
- Veterinary Surgery II (3rd year)
- Clinical Skills (3rd year)
- Camelid Medicine and Surgery Topics and Skills (2nd and 3rd year)
Research
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Collaborates with various clinical research projects regarding bovine lameness, pain management, and disease pathophysiology.
Clinical
- Bovine lameness and metabolic diseases of small and large ruminants
- Teaching students with cases and real life scenarios fielded from daily public and veterinary consultation.